Swedish Paloma
4.2 7 ratings
Ingredients
1 1/2 oz Grapefruit vodka
1 1/2 oz Ruby red grapefruit juice
1/3 oz Lime juice
1/2 oz Sugar syrup 'rich' (2:1)
2 oz Soda water
How to make
Serve in a highball (max 10oz/300ml) glass
Prepare
- 1 Select and pre-chill a HIGHBALL (MAX 10OZ/300ML) GLASS.
- 2 RIM glass with salt (moisten outside edge with grapefruit juice and dip into salt).
- 3 Prepare garnish of grapefruit wedge.
Method
- 4 SHAKE first 4 ingredients with ice.
- 5 STRAIN into ice-filled glass whilst also pouring soda.
Garnish
- 6 Garnish with grapefruit wedge.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
7.6% alc./vol. · 1 standard drink · 169 calories
History
This is lighter and zestier than a Mexican Paloma.