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Sweet Science

Anytime · Aperitivo/aperitif · Citrusy

3.8 30 ratings

Ingredients

1 1/2 oz Scotch whisky
1/2 oz Honey herbal liqueur
1 1/2 oz Orange juice
1 dash Orange bitters
2 drop Saline solution 4:1

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of orange zest twist.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 EXPRESS orange zest twist over the cocktail and use as garnish.

Flavour profile

16.8% alc./vol. · 1.4 standard drinks · 167 calories

History

Scotch with herbal notes and orange.

This recipe was adapted from a 1981 creation by Charles Schumann in Munich, Germany. The drink is titled SWEET SCIENCE (1981) and calls for: 1½ oz orange juice, ¼–¾ oz Drambuie, 1½ oz Scotch. Shake well over ice cubes in a shaker, strain into a cocktail glass.

Created by Charles Schumann