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Tequila Mockingbird

After dinner/digestif · Herbal

3.8 50 ratings

Ingredients

2 oz Reposado tequila
1/2 oz Green crème de menthe
1/2 oz Lime juice
1/3 oz Sugar syrup 'rich' (2:1)

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of mint leaf.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Garnish with mint leaf floated on the cocktail or pegged/stuck with spot of honey to the rim.

Flavour profile

20.0% alc./vol. · 1.5 standard drinks · 207 calories

History

Tequila with a mint flavour.

This drink's name comes from Harper Lee's 1960 novel To Kill a Mockingbird, and it is believed to have been created in the 1960s.