The Business
4.2 92 ratings
Ingredients
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of lime zest twist.
Method
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 Express lime zest twist over the cocktail and use as garnish.
Flavour profile
16.5% alc./vol. · 1.4 standard drinks · 184 calories
History
A riff on a classic Bee's Knees, this cocktail uses lime juice for a snappier taste.
Sasha Petraske devised this drink at his well-known Manhattan establishment, Milk & Honey, in New York City, USA. This recipe for The Business appears in Georgette Moger-Petraske's 2016 book, Sasha Petraske Regarding Cocktails. The Business 2 oz (60 ml) gin 1 oz (30 ml) fresh lime juice ¾ oz (22.5 ml) Honey syrup Combine the gin, lime juice, and honey syrup in a cocktail shaker. Add one large ice cube, then shake hard until the mixture is well-chilled. Strain the contents into a chilled coupe glass.
Created by Sasha Petraske