The Cornichon
3.8 9 ratings
Ingredients
1/2 oz Blanco tequila
1/2 oz Mezcal
1/2 oz Manzanilla sherry
1/2 oz Bianco/blanco vermouth
1/2 oz Orancio vino aperitif
1/6 oz Chilli liqueur
1/2 oz Cranberry juice
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of skewered cocktail onion and cornichon.
Method
- 3 STIR all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 Garnish with skewered cocktail onion and cornichon.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
17.8% alc./vol. · 1.2 standard drinks · 148 calories
History
A wealth of flavours, perfect for getting tipsy.
This drink was refined and much improved in November 2023.