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The Corpse's Whiskers

After dinner/digestif · Halloween

3.9 27 ratings

Ingredients

2/3 oz Cognac (brandy)
1/3 oz Dry vermouth
1/3 oz Aromatized wine
1/3 oz Orange Curaçao
1/6 oz Absinthe
2/3 oz Lemon juice
1/4 oz Brown sugar syrup

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of orange zest twist.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 EXPRESS orange zest twist over the cocktail and use as garnish.

Flavour profile

16.8% alc./vol. · 1.1 standard drinks · 149 calories

History

Mickey Britton, who created this drink, describes it as "the missing link between three classic cocktails: Corpse Reviver No.2, a Satan's Whiskers and the infamous Sidecar."

This recipe was adapted from one created in 2015 by Mickey Britton at Public House, Islington, London, England. History and recipe variations of the Corpse Reviver

Created by Mickey Britton