The Frank
4.2 98 ratings
Ingredients
1/2 oz Mezcal
1/2 oz Blanco tequila
1/2 oz Red bitter liqueur
1/2 oz Amaro (e.g. Montenegro)
1/2 oz Dry vermouth
1/2 oz Rosso/sweet vermouth
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of quarter orange slice wheel on rim.
Method
- 3 STIR all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 Garnish with quarter orange slice on rim.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
21.5% alc./vol. · 1.4 standard drinks · 180 calories
History
An equal parts riff on a well-known Sydney bar cocktail, it is slightly mellower yet retains the drink's bittersweet agave and aperitivo character.
This recipe is adapted from a 2020 creation by the team at Maybe Sammy in Sydney, Australia. While the team at Maybe Sammy pre-batches this cocktail, their recipe for a single serving is closer to the following proportions: 12.5 ml Mezcal 12.5 ml Blanco tequila 25 ml Campari 5 ml Amaro Montenegro 12.5 ml Dry vermouth 12.5 ml Sweet vermouth