The Wentworth
3.9 14 ratings
Ingredients
1 1/4 oz Bourbon whiskey
1 1/4 oz Red quinquina e.g. Dubonnet, Byrrh
1 1/4 oz Cranberry juice
How to make
Serve in a martini glass
Prepare
- 1 Select and pre-chill a MARTINI GLASS.
- 2 Prepare garnish of orange zest twist.
Method
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 EXPRESS orange zest twist over the cocktail and use as garnish.
14.7% alc./vol. · 1.3 standard drinks · 140 calories
History
Bourbon's pleasing tang adds backbone to this fruity, herbal drink.
Sharon Cooper invented this drink in 2003. She was working at the Harvest Restaurant in Pomfret, Connecticut, USA, at the time.
Created by Sharon Cooper