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All cocktails Three Gulps Martini

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Three Gulps Martini

Aperitivo/aperitif · Martini-style · Short and stirred

4.2 16 ratings

Ingredients

2 oz Vodka
3/4 oz Ambrato vermouth
1/4 oz Fino sherry

How to make

Serve in a martini glass

Prepare

  1. 1 Select and pre-chill a MARTINI GLASS.
  2. 2 Prepare garnish of Gorgonzola (or Roquefort) cheese stuffed large olive (well chilled).

Method

  1. 3 STIR all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Garnish with cheese stuffed olive.

Flavour profile

25.5% alc./vol. · 1.6 standard drinks · 169 calories

History

This martini, built on a two-to-one ratio of vermouth and sherry, is served with a tasty garnish to savour with the last sip. Rather than attempt to enjoy this drink in three gulps, take slow sips.

This is a larger version of the One Sip Martini, a popular drink from Tayēr + Elementary in London, England.