Tonka
3.8 9 ratings
Ingredients
2 oz Japanese whisky
1 oz Vermouth alla vaniglia
1/2 oz Chocolate Spirit
2 dash Orange bitters
How to make
Serve in a martini glass
Prepare
- 1 Select and pre-chill a MARTINI GLASS.
- 2 Prepare garnish of orange zest twist.
Method
- 3 STIR all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 EXPRESS flamed orange zest twist over cocktail, then use as garnish.
27.5% alc./vol. · 2.1 standard drinks · 219 calories
History
A chocolaty, Japanese whisky Manhattan-style drink, also suitable served on the rocks.
The drink was invented in 2010 by Klaus St. Rainer at Schumann's Bar in Munich, Germany.
Created by Klaus St Rainer