Tropical Saratoga
3.7 20 ratings
Ingredients
2 oz Cognac (brandy)
1/4 oz Maraschino liqueur
1/2 oz Pineapple juice
1/2 oz Lemon juice
1 dash Aromatic bitters
4 drop Daiquiri bitters
2 drop Saline solution 4:1
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of pineapple wedge skewered with Luxardo Maraschino Cherry.
Method
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 Garnish with pineapple wedge on rim skewered with maraschino cherry.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
20.0% alc./vol. · 1.5 standard drinks · 162 calories
History
A bright, fruity, and fresh brandy-based take on a classic Saratoga.