Vavavoom
3.9 27 ratings
Ingredients
1/2 oz Triple sec
1/2 oz Lemon juice
1/4 oz Sugar syrup 'rich' (2:1)
Top up with Brut sparkling wine
How to make
Serve in a flute glass
Method
- 1 Select and pre-chill a FLUTE GLASS.
- 2 SHAKE first 3 ingredients with ice.
- 3 FINE STRAIN into chilled glass.
- 4 TOP with sparkling wine.
11.8% alc./vol. · 0.3 standard drinks · 62 calories
History
This drink gives champagne that vavavoom.
This drink was created in 2002 by Yannick Miseriaux at The Fifth Floor Bar, Harvey Nichols, London, England. It was named after television advertisements for Renault Cars.
Created by Yannick Miseriaux