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Ve.n.to

Anytime · Aperitivo/aperitif · Elevenses/afternoon

4.2 5 ratings

Ingredients

1 1/2 oz Grappa
1/2 oz Chamomile/Camomile liqueur
1/2 oz Honey and water syrup
5/6 oz Lemon juice
1/2 oz Egg white (pasteurised)

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of lemon zest twist (discarded) and skewered white grapes.

Method

  1. 3 SHAKE all ingredients with ice and strain back into shaker.
  2. 4 DRY SHAKE (without ice) to emulsify.
  3. 5 FINE STRAIN into chilled glass.

Garnish

  1. 6 EXPRESS lemon zest twist over the cocktail and discard.
  2. 7 Garnish with skewered white grapes.

Flavour profile

14.5% alc./vol. · 1.3 standard drinks · 119 calories

History

A chamomile grappa sour: balanced and refreshingly cleansing.

Samuele Ambrosi of Grappa Revolution and Leonardo Varesi, founder and bartender at Riva Bar, created the original recipe in 2021.

Created by Leondardo Varesi