Velvet Hammer
3.7 20 ratings
Ingredients
1 oz Vodka
3/4 oz Triple sec
3/4 oz White crème de cacao
3/4 oz Whipping cream
3/4 oz Milk (whole/full 3-4% fat)
1/4 oz Grenadine syrup
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of grated nutmeg.
Method
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 Dust with freshly grated nutmeg.
15.4% alc./vol. · 1.5 standard drinks · 262 calories
History
A shot of vodka adds velvet with a little bit of hammer.