Volare
4.2 9 ratings
Ingredients
3/4 oz Gin
3/4 oz Americano bianco
3/4 oz Manzanilla sherry
1/4 oz White crème de cacao
1/3 oz Lemon juice
1/4 oz Maple syrup
1 dash Aromatic bitters
8 drop Chocolate bitters
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of lemon zest twist.
Method
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 EXPRESS lemon zest twist over the cocktail and use as garnish.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
14.5% alc./vol. · 1 standard drink · 167 calories
History
An unlikely combination of ingredients creates a pleasing, strangely floral flavour.
Australian bartenders Priscilla Leong and Paul Hammond created the original recipe.
Created by Priscilla Leong