Waldorf Daiquiri
4.1 12 ratings
Ingredients
2 inch Celery stick
2 oz Aged rum (6-10yr)
1/2 oz White crème de cacao
1/4 oz Sugar syrup 'rich' (2:1)
1/2 oz Lemon juice
1/2 oz Apple juice
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of a walnut, apple wedge and chunk of blue cheese.
Method
- 3 MUDDLE celery in base of shaker.
- 4 Add other ingredients and SHAKE with ice.
- 5 FINE STRAIN into chilled glass.
Garnish
- 6 Garnish with a walnut, apple wedge and chunk of blue cheese.
History
Walnut, celery, and apple are essential elements to this daiquiri, as in a Waldorf Salad.
Julian de Feral created this drink in 2010 at Lutyens Bar in London, England.
Created by Julian de Féral