Wasabi Martini
3.9 14 ratings
Ingredients
2 oz Vodka
1 pea Wasabi paste
3/4 oz Lemon juice
1/2 oz Sugar syrup 'rich' (2:1)
How to make
Serve in a martini glass
- 1 Squeeze a pea-sized quantity of wasabi paste onto a barspoon and STIR with vodka until wasabi dissolves
- 2 Add other ingredients, SHAKE with ice and fine strain into chilled glass.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
History
This "Martini" is more accurately named a Wasabi Vodka Sour; this early noughties creation is balanced with attractive spicy heat and a zesty finish.
Philippe Guidi created this drink in 2004 at Morton's in London, England. The Martini cocktail and its evolution
Created by Philippe Guidi