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Whisky Cobbler

Fruity (e.g. Pornstar Martini)

3.8 9 ratings

Ingredients

1 1/2 oz Scotch whisky
1/4 oz Orange Curaçao
1/4 oz Peach liqueur
1/4 oz Pineapple liqueur

How to make

Serve in a highball (max 10oz/300ml)

Prepare

  1. 1 Select and pre-chill a HIGHBALL (MAX 10OZ/300ML) GLASS.
  2. 2 Prepare garnish of mint sprigs, dehydrated orange slice wheel and grated nutmeg.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 STRAIN into glass filled with crushed ice.
  3. 5 CHURN to mix cocktail with ice until outside of glass frosts.
  4. 6 ADD more crushed ice to fill glass.

Garnish

  1. 7 Garnish with mint sprigs bouquet, orange wheel and dust with freshly grated nutmeg.
  2. 8 Serve with a straw.

Flavour profile

25.8% alc./vol. · 1.3 standard drinks

History

Diluted fruity scotch – a delightful combination!

A "Whiskey Cobbler" is featured in Jerry Thomas' 1862 book, The Bar-Tender's Guide, which is noted as the first known book for bartenders.