Winston's Crusta

Name: Winston's Crusta
Yield: 1 drink
Cuisine: Cocktail
Ingredients: Passion fruit; 1 oz Cognac (brandy); 2/3 oz Calvados apple brandy; 1/6 oz Maraschino liqueur; 2/3 oz Pink grapefruit juice; 1/2 oz Lemon juice; 1/3 oz Grenadine syrup; 3 dash Creole bitters

3.6 8 ratings

Ingredients

Passion fruit

1 oz Cognac (brandy)

2/3 oz Calvados apple brandy

1/6 oz Maraschino liqueur

2/3 oz Pink grapefruit juice

1/2 oz Lemon juice

1/3 oz Grenadine syrup

3 dash Creole bitters

How to make

Serve in a coupe glass

1 Scoop half passion fruit into shaker
2 Add other ingredients, SHAKE with ice and fine strain into chilled glass.

16.0% alc./vol. · 1.2 standard drinks

History

This fruity cocktail is heavily influenced by passion fruit, featuring cherry, grapefruit, and lemon atop a robust cognac and apple brandy foundation.

This cocktail was created in 2015 by Giovanni Spezziga at Scarfes Bar in London, England.

Created by Giovanni Spezziga