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Yule Luv It

Christmas and Thanksgiving

4.2 58 ratings

Ingredients

5/6 oz Grand Marnier
1/2 oz Ginger liqueur
1 oz Rosso/sweet vermouth
1 oz Cranberry juice
1/2 oz Lime juice
4 drop Ginger bitters

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare skewered crystallised ginger for garnish.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Garnish with skewered crystallised ginger.

Flavour profile

11.9% alc./vol. · 1 standard drink · 172 calories

History

Complex herbal notes mingle with rich orange, delicate ginger spice, and cranberry-lime fruit.