Zingy Ginger
3.6 10 ratings
Ingredients
2 1/2 oz Citrus vodka
1/2 oz Ginger syrup
1/2 oz Lemon juice
1/2 oz Chilled water
How to make
Serve in a martini glass
Prepare
- 1 Select and pre-chill a MARTINI GLASS.
- 2 Prepare garnish of lemon zest twist.
Method
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 EXPRESS lemon zest twist over the cocktail and use as garnish.
18.4% alc./vol. · 1.7 standard drinks · 204 calories
History
It is both zingy and gingery.
This cocktail was created in 2001 by Reece Clark at Hush Up, a venue in London, England.
Created by Reece Clark