4.16
About this bottle
This brandy was distilled in 1983 (hence the name) by Miles Karakasevic, then Master Distiller of Charbay, and his wife Susan. Their son, Marko, is the current Master Distiller. It was released in November 2010. The brandy uses 100% folle blanche grapes and was double-distilled in an Alambic Charentais pot-still. It was aged for 27 years in French Limousin oak barrels and bottled at 40% ABV. Only 100 cases were produced; a rare find, but one worth the hunt.
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
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Tastes like this
Closest flavor profiles across the whole catalog.
