Cotswolds Chocolate Raspberry distillery exclusive

I’ve never had liqueur in my life..have no idea what is or what’s it used for. But I picked this bottle up at the distillery shop when we were on vacation last summer in England’s Cotswold district. I finally cracked it open last night, and figured out it makes amazing raspberry coulis ( which is the sauce that goes on chocolate cakes or cheesecakes). I made classic New York style cheesecake yesterday, and used this to cook with some raspberries for the coulis. As a sauce, it’s amazing—adds a layer of complexity that’s not normally found in the regular coulis. Brings out the berry flavors more. Taking a few sips while making it: all chocolate and berries. Definitely a summer time item. Overall, for barely $10, it’s really good. Not sure I’ll be using it as a sipper, but I think it’ll make for great dessert sauce recipes, coffee additions, and ice cream topping.