AnttiRG
3.5
A crisp, organic, gluten free Pays d’Auge Cider crafted with 50% bittersweet apples, 30% acidic apples & 20% bitter apples in stainless steel that is bottled unpasteurized at 5.5% ABV. It has a fresh birth with notes stone fruits, herbs & spices; a bitter life adds notes of caramel, apple pie, rhubarb, cherry & raspberry, that led to a balanced death of medium length with a touch of potpourri, vanilla, honied pear, orange zest, yeast, chamomile tea & tannins. If well cellared it can be kept for 5 years.
