worldwhiskies95
5.0
Very good mezcal with notes of cooked agave, mint, anise, lime, orange, papaya, smoke, pepper, dark chocolate, chicken, and bacon
Tepextate, which looks like a prehistoric plant, can take up to 30 years to mature. This bottling is produced by Master Mezcalier Enrique Jimenez. It is double-distilled after roasting for five days in a pit-roast fueled by black oak. It is undiluted and bottled at 97.6 proof.
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
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Very good mezcal with notes of cooked agave, mint, anise, lime, orange, papaya, smoke, pepper, dark chocolate, chicken, and bacon
Closest flavor profiles across the whole catalog.