This is a very easy drinkebal whisky. On the nose its suttle, not giving away much, how ever there will be hints of vanilla and som frutynes. The taste reveals exactly the same, no big surprises just a nice easy drinking whisky with a frutt taste and hint of vanilla, and maby if you wait for it.. some caramel is shining thru. This is by any means a nice and easy whisky, the kind you would bring on a winter hollyday wecation and enjoy with family members if you are not sure if they like whisky, no big surprices, its not gonna throw you away, its sutle but in a good way, not that taste les alkoholic cheep way, but in a way where every body are welcome
About this bottle
This release is part of the distillery's re-introduction to the U.S. market in 2025. It is distilled on swan-neck, copper pot stills from 100% malted barley sourced from the east coast of Scotland, and proofed with water sourced from Crosshill Loch. It is matured a minimum 10 years in first fill ex-bourbon barrels, and aged in both dunnage and palletized warehouses in the maritime environment along the Firth of Clyde on Scotland's Kintyre Peninsula. It is bottled non-chill filtered and available nationwide beginning May 2025. (SRP $79.99)
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Reviews
Showing the most detailed of 8 parsed reviews.
Nose: vanilla, apple, cinnamon Palate: brown sugar, vanilla Finish: oaky, pepper, mouth covering, oily, salt
Easy drinking but a little underpowered at low abv. Nice whisky
Gifted to me by a friend. Very smooth, easy drinking scotch.
Lots of orange. Quite light compared to springbank
oily - rich - vanilla oak - right quality
2 more reviews were collected for this bottle. The longest ones are shown first.
Tastes like this
Closest flavor profiles across the whole catalog.