Dr. Don Livermore, Master Blender at Hiram Walker, created this whisky as a nod to Wiser’s rye heritage using modern techniques. This Canadian whisky has two types of rye distillate. The first is distilled in a copper column-still and then is pot-distilled to concentrate rye flavor profiles. It’s then blended with a second rye that’s been traditionally distilled with a copper pot-still. The whiskies are aged four to nine years and bottled at 43.4% abv. For the moment, available only in Canada.
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Showing the most detailed of 3 parsed reviews.
The nose is light, a little sweet. It is smooth drinking, but young so the first few sips are a little raw. Spicy, citrus and some sweet honey maybe. Really fantastic for it's price point and good enough to sip straight. I find it opens up a bit on ice.
An excellent example of Canadian rye for an even better price. This has become my favourite value-rye. I haven't been without a bottle since I discovered it.
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Closest flavor profiles across the whole catalog.
