Belmont Farm Kopper Kettle Virginia Whiskey

I pick up the apple chips in the nose, appropriate maybe to its apple juice color. Neat, I taste corn tapering to anise before a long tail of alcohol burn. Adding a bit of water or maybe because it's been in the glass longer there is corn on the nose and a sweet oily mouth feel. Like its color, the overall experience is one of lightness. A true maverick, there is no suggestion of bourbon or scotch. A nice whiskey to drink and savor.

Very sweet, young whiskey. I smell honey and apples. The taste I get a lot of honey and apple as well. A little bit of spice at the end. Can definitely tell it was only aged two years. It’s a light, refreshing sip during the summer or a nice Virginia fall evening.

Dont live too far from here so definitely worth trying. Definitely a light color than my other whiskies. Apples are evident but theres still something about this that’s lacking. The finish is lacking

Nose: sweet apple, ethanol Palate: sweet and apple without much depth or maturity Finish: short with apple and heavy ethanol “When in Rome...”

Nose was almost like cotton candy. Tasted a little more like a Scotch than a Bourbon to me. A lot of depth and a warm, smoky finish. Nice.

Sweet, peppery. Apples. Lighter than a high end, heavily-aged bourbon, but good sipping nonetheless.