4.02
About this bottle
Mackey’s Distillery resides in one of Tasmania’s oldest suburbs, and was established in 2007 by the distiller Damian Mackey. Mackey’s passion for whisky began in the early 90’s when he worked as a surveyor for Bill Lark, the godfather of Australian whisky. Mackey Single Malt emulates an Irish whiskey (the only Irish-style available from Tasmanian at the time of writing) with its unpeated, triple-distilled style aged in 100 liter port casks for 6 years. In early 2016, Mackey plans a move to Shene Estate in Pontville Tasmanian where he will continue to make good whisky. Note: This tasting was completed using bottle 24 of 125 of cask 001. This is only available in Australia.
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
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Tastes like this
Closest flavor profiles across the whole catalog.
