Im a man of whisky and sometimes rum/vodka, as long as it's bitter,, so when I tried this, having the pre-judgment of martini being sweet, I thought I would hate it, and sipping it, it really starts with a fruity sweet kick, but the finish...the bitterness is something else, it gets the drink to another level. If you add tonic water, ice and some lemon slices (not zests), you have yourself the perfect river/beach drink, without having too much alcohol. Try it
About this bottle
Martini & Rossi Fiero is an aperitivo made with white wines and botanicals including Spanish-grown Murcia orange peels as well as artemisia absinthium & artemisia pontica. Fiero translates in Italian to mean proud, intense, or bold. It's bottled at 30 proof.
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Reviews
Showing the most detailed of 5 parsed reviews.
Loads of citrus aromas om the nose, along with juicy fruits and herbal tones. Tastes sweet at first with a delightfully bitter finish. I enjoy this 50/50 with tonic and an orange slice over ice, as recommend by Martini&Rossi. Refreshing, light, full of flavor and a very nice aperitif.
Just getting into aperitifs and i really like this. Juicy, slightly bitter, herbal, bright. Accessible and interesting. Good with tonic over ice. Compares well to Aperol but dusky and more interesting.
Pretty sweet and pretty bitter at the same time. I do get orange peels but it's very juicy, too. Herbal aftertaste, could go down well with lamb. Also reminds me of cloves.
Really refreshing over a load of ice.
Tastes like this
Closest flavor profiles across the whole catalog.