About this bottle
Released for the first time in three years, this celebratory edition marks Willie Pratt's retirement and new title as Michter's Master Distiller Emiritus. With the entire Michter's stock to choose from, he selected his favorite Kentucky straight bourbon and rye and blended them together. He whittled down his favorites to 6 barrels of various ages, ranging from over 10 years to 33 years. The 2016 release of Michter’s Celebration Sour Mash yielded 258 bottles (at around $5,000 a pop). It is bottled at 58.4% ABV.
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