Richly appointed, with a well aged oak forward and vegetal nose. Some light vanilla and fresh cut wood is also apparent. Exceptional entry on the palate with nectar-like agave sweetness, warm vanilla bean flavors, and an almost creamy mouthfeel. The body is quite round with a smoothness unlike any other tequila we've reviewed. This all comes from the craftsmanship behind the brilliant blending and use of an unusually large variety of barrels. Of all of the Patron expressions, this release excedes them all. One of the loveliest tequilas we've ever enjoyed.
About this bottle
Patrón El Alto is a prestige 100% blue weber tequila offering from the brand featuring a blend of reposado, añejo and extra añejo tequilas perfected by Master Distiller David Rodriguez and his team. Eleven barrel types were used in its production with the predominant type being a hybrid barrels made of American oak bodies and French oak heads. Additionally, the majority of the tequila was made using a tahona, a two-ton volcanic stone, to crush the baked agaves. El Alto is available in select US markets including New York, Miami, Las Vegas, and Los Angeles beginning November 2022. (SRP $179)
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Reviews
Showing the most detailed of 4 parsed reviews.
Clase Azul may still be my favorite Reposado... But this is a close second. It's a clear colored spirit, so at first i thought i bought a blanco on accident. But you can tell this was aged or mixed with an extra anejo because of the taste. It's an incredibly smooth tequila with no heat. The agave is there but not overpowering (like you might see with other patron tequilas .) the Clase has a bit more flavor, so if this doesn't have enough kick for you, give that a shot.
“[…] composed of Extra Añejo […] and blended with exceptional Añejo and Reposado tequilas […]”. So, marketing aside, What is this exactly?
Nice and smooth. Tasty
Tastes like this
Closest flavor profiles across the whole catalog.