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Amargo Vallet Angostura
Amargo

Amargo Vallet Angostura

Liqueur Amaro Mexico No age statement 45% ABV
$$ $30 to $50 Everyday
5 reviews
87 critic score out of 100

About this bottle

The recipe for this bitter liqueur was created by Monsieur Henri Vallet who emigrated to Mexico from France in the mid 1800s. It is made from Angostura bark as well as rhubarb, quassia wood, clove, gentian root, and cherry fruit among other roots and spices. It is bottled at 90 proof. Amargo, means "bitter" in Spanish as does "amaro" in Italian.

How it tastes

Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.

Spicy 90
Rich 60
Bitter 60
Earthy 50
Tart 40
Sweet 40
Fruity 40
Herbal 40

Reviews

Showing the most detailed of 1 parsed reviews.

mdhuggins

Carmel on the nose, almost like demerara rum, or swedish punsch Very dry, bitter Allspice, clove Biting bitter finish

Tastes like this

Closest flavor profiles across the whole catalog.

All Amaro