AKoutrouby
4.0
Pine Wood, brine, caramel and dark fruits
3.81
About this bottle
This release in February 2018 coincides with the distillery's eleventh anniversary. The single malt is made from a barley wine ale beer as its base which is then double distilled. Aged for four years in new, charred American oak. Only 300 bottles will be available on the first release of this expected annual edition.
Reviews
Showing the most detailed of 2 parsed reviews.
RunninTexas
4.3
Nice and smooth
Tastes like this
Same style and price bracket, best rated first.
