Very nice and interesting but not quite on Yamazaki 18, Hibiki 21, Yoichi 15, Yoichi 20 level. Nose: Raisins, Lavender, Caramel Corn, Plums, Raspberries, Luxardo Cherries, Dates, Cranberries, Ginger, Christmas Cakes Palate: Raisins, Nutmeg, Cinnamon, Cloves, Licorice, Plums, Minerals, Rice, Stewed Red Apples, Walnuts, Raspberries, Honey, Treacle Finish: Almonds, Dark Chocolate, Blood Oranges, Raisins, Ginger, Christmas Cakes, Prunes, Violets, Lavender
4.00
About this bottle
Shibui Single Grain 30 Year is distilled in Okinawa in stainless steel pot stills from Indicia rice and Okinawan black koji. The whisky is matured for 30 years in three types of casks: ex-bourbon, sherry, and European virgin white oak.
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Reviews
Showing the most detailed of 2 parsed reviews.
worldwhiskies95
5.0
Dustin Fisher
4.8
Candied Pear, Deep Funk, Full Bodied, Steam, Cinnamon, Vanilla, Well Aged
Tastes like this
Closest flavor profiles across the whole catalog.
Yellowstone
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4.1
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47
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