3.87
About this bottle
Tailwinds Distilling, founded in Illinois by brothers Toby and Jamey Beall, uses first-boil molasses instead of the blackstrap variety to create an American rum that is somewhat akin to the freshness of an agricole. Taildragger Coffee Rum is made with freshly roasted Two Brothers Coffee Roasters Ethiopian Blend Coffee that is added to Taildragger White Rum and blended for several days.
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Reviews
No one has reviewed this one yet.
No written reviews yet
Nothing collected for this one. Similar bottles below have more to go on.
Tastes like this
Closest flavor profiles across the whole catalog.
