The name "Magueyera" refers to the single estate ranch where the agave is grown for this tequila, a play on the word "maguey." The agave is grown 1600 meters above sea level in gray clay soil, which it shares with Guamuchile trees, in south-facing slopes which benefit from full sunlight.
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Showing the most detailed of 4 parsed reviews.
Really love their Blanco but this one has a lot warmer tadte profile. Lots of butterscotch and vanilla with carmeized sugars. Still some pepper notes but this finishes smooth and sweet
Smokey like Yama but smooth af
Mine is 2016: Puerta del Aire
Nope
Closest flavor profiles across the whole catalog.
