—
About this bottle
This upcoming release from WhistlePig is a FarmStock expression — a farm-to-glass whiskey. This straight malt whiskey was made with a mash bill recipe of 51% malted barley, 24% corn, and 25% rye with the grain harvested, distilled, aged and bottled at the WhistlePig Farm in Vermont. It is also "beyond bonded" as it's aged for just over 4 years (4 years, 4 months, 19 days). Note: Further details including price and launch date still to come on this pending release.
Reviews
No one has reviewed this one yet.
No written reviews yet
Nothing collected for this one. Similar bottles below have more to go on.
Tastes like this
Same style and price bracket, best rated first.
