World Whiskey Society 10 Year Bourbon Finished in a Port Cask

Vastly different reviews here. The nose has notes of blackberry jam. Pecan. Sweet and incredibly welcoming. The palate has a dark caramel coated flavor to it. It's not as sweet as the nose, but the blackberry is still present. There's nuttiness and oak on the finish. Tastes a bit hot on the finish. Its a solid bourbob with some nice flavors present. Nothing super complex, but it reminds me of having blackberry preserve and peanut butter sandwiches as a kid.

There is no way anyone tried this and said “yes, let’s put that in a bottle.” Worst purchase I’ve ever made. Musty corn with a very moonshine palate and notes of the glue on an envelope. So disappointed in this