The deep gold spirit is double-distilled in stainless pot stills with copper coils. It is aged two years in charred American oak, and is blended with an unspecified amount of extra-añejo--including a "limited production five year-old añejo."
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Showing the most detailed of 2 parsed reviews.
If there was such a thing as a “winter” tequila, this is it. I poured over a large cube and it opened up a delicious combination of oak, vanilla, and caramel. Almost reminded me of s’mores at a campfire. Really enjoyable.
One of my favorites. Amazing aroma.
Closest flavor profiles across the whole catalog.
