Azuñia Reposado is distilled from 100% blue weber agave grown in Jalisco, Mexico which are harvested 8 to 10 years after planting. The agave is roasted in clay hornos ovens for 36 hours before being distilled twice. This reposado is aged for up to 8 months in American oak barrels before being bottled and distributed. It is USDA certified organic. Additive free.
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Showing the most detailed of 6 parsed reviews.
It’s to my understanding Azuñia ages a few extra months than most other brands. This repo definitely carries banana, caramel, and a bit of spice. The bonus for me comes from the white oak barrels they’re aged in. Great for mixing or sipping.
A bit peppery, taste some vanilla, pretty nice finish. Overall very solid and the best part - damn good value at $27 (Safeway). Probably great for cocktails but pretty nice neat as well.
Enjoyed with some tacos at sky harbor airport. Great tequila that has a good balance of smoothness and agave kick. Easy for sipping. Perfect accompaniment to food
Nose of vanilla, agave. Some spice, sweet vanilla,
Watery smooth. Sharp finish
Very sippable.
Closest flavor profiles across the whole catalog.
