Canadian Mist

Right from the nose you can tell you're going to be tasting an inferior product. You can tell right away that this is an odd mix of corn, rye and barley because all of their scents are present and feel disjointed. Dusty corn is the most prominent with an unfocused rye kick haplessly in the background. There's a bit of that barley graininess too but it's overpowered by the clumsy wooden notes that feel more like sawdust than actual maturation. Interestingly it has a strong smell of red apple juice as well along with fainter notes of very cheap maple syrup along with a faint trace of white grapes. Ethanol also punctuates the proceedings in a rather unpleasant way. There's no official age statement but some online research showcased that this seems to be aged for roughly 3 years. That seems to add up since this feels like an extremely young outing that almost reminds me of much better unaged white dogs I've had. This has absolutely no character or interesting characteristics. Once imbibed you get a weird medley of flavors that don't really mesh together. Young, somewhat dusty corn is the most prominent flavor in the front palate coupled with a faint but noticeable rye kick. There's an odd artificial medicinal quality to the proceedings as well, as if someone added maple syrup and wood shavings to a mild cough syrup to cover up the unpleasantness. You also get hints of vanilla and oak but they feel more like hitchhikers out of their element than intentional parts of the taste. Oh there's also traces of fruitiness in the front and mid palate. Like cheap apple juice giving away to room temperature white Welshe's grape juice but they are so subtle they're hardly worth mentioning. I cannot stress how young this tastes with all the flavors feeling more like a weird, unconverted bombardment of sweetness and grain than an integrated effort. The finish is actually surprisingly bitter and abrupt. Suddenly the artificial sweetness and young grains give out just leaving you with a souring medicinal note. Thankfully it doesn't last for too long. Five seconds tops and then the taste is out of your mouth for good. As you can tell I absolutely did not enjoy this endeavor but it does have three things going for it: it's extremely cheap, despite my negative comments this is extremely easy to drink and it's simplicity and strong sweetness make this an easy option for people who don't like more complex whiskeys. I may not have liked to savor this whiskey at all but if you turn your brain off it actually tastes of sweet corn, a bit of rye and some maple syrup. It's when you break it down and drink it with focus that it becomes a borderline undrinkable mess. But a few times I found myself mindlessly drinking it and being okay with it. Any soda or strong mixer will drown out it's flaws while playing strongly into its sweet strengths. Personally I would much rather have Crown Royal as a mindless sipper or mixer but this is an okay ultra-budget replacement.

Nose: The nose starts with corn notes and a sweet smell at first with a hint of exhaust then after a little while fades to nothing. Taste: On the pallet there is no complexity: there's a bourbon-like sweetness and slightly oaky, with maybe a slight note of berries, but that quickly vanishes. In its place however is left a growing unpleasant / bitter mouthfeel at the back of the throat. Opinion: It's not as bad as I was expecting. I'm glad I tried it, but won't be a go to except for perhaps a cheap mixer whisky. Cheers!

It's cheap, and it's canadian. Which means it's simple (cheap) and pretty dang smooth (canadian). It's nothing to get excited about, but has nothing to really offend either. Brief sweetness and a tiny bit of spice on a short finish. It surely won't kill you, throw in some ice and watch a hockey game, it won't mind not having all of your attention.

Normally I try to do a nose, pallet, and finish. I couldn’t get past the bitter finish. Almost an artificial flavor bitterness. I will probably use for cooking. Not sure if it can be used for mixing. The one positive is if you want a pour to last for a while, this is it. You don’t rush back for the next sip.

I’m not one to mix shit in my whiskey but this one may change my habits. A little wood on the nose but mostly floor sweep from the auto mechanics garage. The palette is overwhelmed by mediocrity. One reviewer said not too offensive. Well. That is the definition of our Canadian brothers.

Dry, rye, grainy hay-barn and dry dog/cat food nose, heavy rye hay body, biscuity notes, cinnamon, spice, and mild hints of cherry pits, velvet/felt rope mouthfeel, with a biscuity rye hay-barn finish, like an old rundown abandoned farmstead that needs to be burned down. Tasted neat.