Richer and more bitter than pasote Anejo with more oiliness but arguably with less complexity. It has some more nuttiness. There's more grass and cardboard too, but less mineral. Definitely some spice with long prickliness comes through. It's solid, but not all that exciting. There's a bit much alcohol though and that really starts to get in the way.
About this bottle
Triple-distilled for smoothness and rested for just over a year in small white oak barrels for an authentically smooth flavor. The bottle is modeled after 20th century modernism and features a "Waterfall" designed spout. Its slim design is perfect for those that are short on space.
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Reviews
Showing the most detailed of 9 parsed reviews.
Let sit for about 5 minutes. 👀: Pale sunlit gold with no legs; 👃: Very vegetal with butterscotch notes, cane sugar on the back end; 👅: Peppery with sweet notes at the end like you licked a sugar cube, very thin like water; 🏁: Very lingering, might need to clean palette before switching liquor.
Citrusy and vanilla on the nose. Light lime on a palate and smooth when sipping. Quite surprised of the quality for the money.
Velvet mouth feel immediate pepper moves to cocoa slowly diminishes reveals almost no heat in finish.
Hints of butter, spicy bread, and your best friend’s taint on a rainy day. This tequila has it all.
Nose vanilla, powdered sugar, wood. Palate caramel, toast, agave, vanilla. Peppery finish.
3 more reviews were collected for this bottle. The longest ones are shown first.
Tastes like this
Closest flavor profiles across the whole catalog.