McKenzie Paige
smooth and aged. taste better than other reposadoa
Delirio Mezcal made in Oaxaca, Mexico using traditional methods. Their reposado is made from 100% agave espadin that was harvested 6 years after planting. It's distilled twice copper pot stills and aged to 2 to 4 months in American oak barrels before being bottled at 40% ABV.
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smooth and aged. taste better than other reposadoa
Same style and price bracket, best rated first.