This is a single barrel selection of the distillery's Small Batch Rye. It is produced using grains grown in the Driftless region of Wisconsin. It is bottled at 96 proof. Each bottle will display the age of the whiskey. As is the nature of single barrel releases, expect flavor differences between the barrels.
Showing the most detailed of 16 parsed reviews.
the nose is primarily maple, piney spice and black tea with additional notes of eucalyptus, powdered sugar, fennel and oak. The palate is more black tea with eucalyptus, honey, rye spice, oak and white pepper. The finish is more black tea, honey, notes of grass and rye spice. Very enjoyable!
CBRC pick, “Luke’s unicorn siesta”, barrel 1792, 39 months, 100 proof. Significantly better than my other barrel. Palette full of baking spices and rye bread, nice cinnamon finish. Unexpected notes of fresh apple and cherry. Medium finish but full of flavor.
I really hope nobody finds about this distillery. The rye has a great start with notes of baking spices and honey. Finishes fantastic with a long note of spices. Wonderful complex young rye that is worth every penny.
Vanilla on the nose and very oaky on the palate. Smooth rye flavor.
Earthy Tabacco prune grape. Darker bitter old fashioned
Tasty sweet, baking spice pepperb cinnamon. Good stuff
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