There's an interesting citrus/herb prominent throughout, and one I can neither pinpoint nor agree if it's good
Hapusa Himalayan Dry Gin
$$
$30 to $50 Everyday
Average gin
3.74
About this bottle
This gin is produced by Nao Spirits in Goa, India using botanicals indigenous to the region. The gin is made in a one-shot method using a neutral wheat distillate in their 1000-liter pot still named Agatha. Botanicals used include Himalayan juniper, turmeric, coriander, cardamom, ginger, dried mango, almonds, and gondhoraj which are known as The King of Limes.
Reviews
Showing the most detailed of 4 parsed reviews.
MisterPulley
3.5
murtazaks
4.0
Cirtusy, smooth. Great in a G&T or just over ice
Courtenay C t
5.0
One of the nicest gins I've ever had.
wiadukcik
3.8
Smooth, dry and citrusy
Tastes like this
Same style and price bracket, best rated first.