Made from Palisade peaches from Colorado, blended with Leopold Bros. traditional sour mash whiskey made of corn and rye. It is then finished in used bourbon barrels to finish marrying. Bottled at 30% ABV.
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Showing the most detailed of 4 parsed reviews.
Received as a Christmas gift this year and being from the Western Slope where the peaches are grown made this a treat, especially paired with a cigar. It’s quite different and I’d say a lot better than other mass produced peach whiskey. I’ll be back once it’s gone 😉
Not whiskey. Not peachy. Meh. 90/100?!?! Really?!?! No way this rates higher than Buffalo Trace! C'mon, @Distiller!!!
Really sweet on the first drink. The second one I got way more peach without the sweetness.
Extremely sweet.
Closest flavor profiles across the whole catalog.
