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About this bottle
This is a limited edition additive-free tequila made from 100% blue Weber agave that is grown in El Arenal, Jalisco. The maturation process utilizes new and used barrels: new French oak, Irish whiskey, stout beer, port wine, and Pedro Ximénez (PX) sherry. Each barrel rests the tequila for 6-8 months and then a blend is made.
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