Released in 2017, this is the first age-statement release from Mackmyra for wide release. The single malt is matured 50 meters underground at Mackmyra’s Bodås mine warehouse in ex-bourbon and American oak ex-oloroso sherry casks. Over 20,000 bottles were produced with over half remaining in Sweden with the other bottles available in select export markets.
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Showing the most detailed of 4 parsed reviews.
Nose: hints of bourbon and spice, a little floral at the back, little banana. Somewhat subdued, vanilla. Bright and fresh. Body: thick and spicy. Boozy. Aggressive. Slightly syrupy Palate: spicy, bourbon, nutmeg?, hot and peppery, a little tannic, but also a little green/young tasting Finish: nice, spicy, warming, mouth coating Overall, pretty good but a bit green/young tasting. A little too aggressive.
Geruch nach Getreide, leicht Vanille, und Hefe? Geschmack direkt Alkohol und Sprit wie ein Obstler. fruchtig säuerlich bitter. alkoholisch süß im Abgang
Laffy Taffy banana and cut grass on the nose. Vanilla flows into wood spice on the taste. Finish is a lingering heat from the barrel.
Yeah, not so much. Strange woody flavors to start. Thin watery finish.
Closest flavor profiles across the whole catalog.
