Soft nose of red grapes, caramel, and oak. Caramel continues with red grape skins. Lighter body that fills out with a touch of water. Decent warmth on the finish with a lingering brown sugar. Almost reminds me of my favorite region, Haut, but it's definitely one of the best quality Tenareze region cognacs I've tried. I would love to try a higher proof version.
About this bottle
The Armagnac region Ténarèze often is unfairly called a second fiddle to its more famous neighbor, Bas-Armagnac. Take advantage! This is the land of well-priced, authentic brandy and the Chateau de Pellehaut produces a favorite Reserve blend that is quite serviceable on its own, but also has enough armagnac character to make an astounding selection of cocktails. In France a bit of club soda may do, but think of the deliciousness that an Armagnac Old Fashioned or Sidecar would provide. As is typical in the region, ugni blanc is the main grape variety, but there is a touch of folle blanche in the mix.
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Reviews
Showing the most detailed of 4 parsed reviews.
Lighter armagnac with dried fruit flavors. Not especially depthful. But good on ice or for cocktails. And for the price is good.
Very smooth with notes of bananas, plantains, and caramel
Sweet and nutty, amaretto, really nice. 1983
Tastes like this
Closest flavor profiles across the whole catalog.